Food
Articles about cuisine, ingredients, dishes and food culture.
Food coloring
Food coloring: purpose, types, uses, and safety
Food court
Food court (food hall): concept, features, history and uses
Food group
Food poisoning
Food preservation
Food preservation: methods, history, and practical uses
Overview of techniques used to extend food shelf life, why foods spoil, historical development, common traditional and modern methods, and safety considerations.
Food processing
Food processing: methods, history, and role in the food system
Food pyramid
Fork
Fork (eating utensil and figurative uses)
Fortune cookie
François Pierre La Varenne
French dip sandwich
French food
French fries
French press
French toast
Fresca
Fried chicken
Fried egg
Fried rice
Frikandel
Frikandel (Dutch snack)
Fritter
Fromage frais
Fromage frais (French fresh cheese)
Frozen dinner
Frozen food
Fruit salad
A mixed-fruit dish served fresh or preserved, plain or dressed with juices, syrups, creams or yogurt; versatile as an appetizer, side or dessert with many regional forms.
Fruitarianism
Fruitarianism: diet, variations, history and nutritional considerations
Fry
Frying
Frying pan
Fudge
Fudge: ingredients, preparation, history and varieties
Fufu
Fufu — West African staple of pounded starchy dough
Furikake
Furikake: Japanese rice seasoning and condiment
Gala (apple)
Galette
Galette (French flat tart, savory pancake and pastry)
Game (food)
Game (wild animals hunted for food and sport)
Game pie
Game pie: ingredients, history, and notable varieties
Gari
Garlic
Garum
Garum: the ancient Mediterranean fermented fish sauce
Gatorade
Gatorade: sports drink brand, composition, history, and market role
Gawalmandi Food Street
Gelatin
Gelatin: composition, production, properties, uses and alternatives
Genetically modified food
Genetically modified food: overview, traits, history, uses, and debates
Ghee
Gherkin
Gin
Gin: history, production, styles and uses
Ginger ale
Ginger ale: carbonated soft drink flavored with ginger root
Ginger beer
Ginger beer: traditional beverage, production, uses, and differences from ginger ale