What is a pupusa?
Q: What is a pupusa?
A: A pupusa is a thick griddle cake or flatbread from the cuisine of El Salvador made with corn flour, beans, cheese, chicharrón (pork), or any filling.
Q: Where is pupusa from?
A: Pupusa is from the cuisine of El Salvador.
Q: What are the common fillings for pupusa?
A: The common fillings for pupusa are corn flour, beans, cheese, and chicharrón (pork).
Q: When do people usually eat pupusas?
A: People usually eat pupusas at breakfast and dinner.
Q: What is usually eaten with pupusas?
A: Pupusas are usually eaten with tomato sauce and curtido.
Q: Is pupusa a traditional food?
A: Yes, pupusa is a traditional food from the cuisine of El Salvador.
Q: What is the texture of pupusa?
A: Pupusa has a thick texture like a griddle cake or flatbread.
