What is Pavlova?
Q: What is Pavlova?
A: Pavlova is a dessert with a meringue base, crispy crust, and a soft, light inside.
Q: Who is Anna Pavlova?
A: Anna Pavlova was a Russian ballet dancer.
Q: Why is the dessert called Pavlova?
A: The dessert is named after Anna Pavlova, the famous ballet dancer.
Q: Where was Pavlova created?
A: Australia and New Zealand have argued over where the Pavlova dessert was created.
Q: What is the history behind Pavlova?
A: The dessert was likely created to celebrate Anna Pavlova's tours to Australia and New Zealand in the 1920s.
Q: How is Pavlova served?
A: Pavlova is usually served with cream and fruit, and is often eaten on special occasions.
Q: Is Pavlova a popular dessert?
A: Yes, Pavlova is a very popular dessert in both Australia and New Zealand.
