Fever: causes, measurement, and clinical significance
An accessible overview of fever: what it is, how it is measured, common causes, age-related differences, clinical thresholds, and when to seek care.
Overview
A fever is a temporary rise in body temperature that reflects a change in the body’s internal set point. Clinically, many sources define fever beginning around 37.5 °C (about 99.5 °F), although normal temperature varies by individual and circumstance. A single number such as 37 °C (98.6 °F) is a useful average, but normal values change with age, time of day, activity and method of measurement.
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2 ImagesMeasurement and typical ranges
Body temperature can be taken at several sites and those readings differ. Oral, tympanic (ear), axillary (armpit), and rectal measurements each have characteristic offsets: rectal values are generally higher while axillary readings tend to be lower. For discussion of measurement techniques and their differences see measurement methods and site-specific comparisons. Temperatures taken under the tongue or via surface sensors may read differently; for example, a reading under the tongue is commonly lower than a rectal measurement (sublingual vs rectal).
Causes and physiology
Fever is most often a response to infection, as the immune system detects foreign organisms and releases signaling molecules that raise the hypothalamic set point. Immune pathways and inflammatory mediators are central to this response; general information about the immune system is available at immune system resources. Fever can accompany a wide range of illnesses and conditions, from routine viral and bacterial infections to noninfectious causes such as autoimmune disease or malignancy. The relationship between illness and fever is discussed further under disease context and infectious causes.
Clinical thresholds, age differences, and risks
Health professionals often categorize fever severity: low-grade fevers are roughly in the vicinity of 38 °C (100.4 °F), while higher readings may be described as moderate to high-grade. Children can develop higher fevers than adults because of differences in immune response and metabolism; pediatric guidance is available at sources such as child health. Infants and very young children require particular attention because they may deteriorate quickly. Small mammals like rabbits and cats normally have somewhat higher baseline temperatures than people; see comparative notes at rabbits and cats.
When fever is dangerous
Most fevers are self-limited, but extremely high temperatures can cause tissue injury. Temperatures approaching very high levels are clinically alarming and may require urgent care; in rare uncontrolled cases, organ damage can occur at extreme temperatures. If fever reaches severely elevated ranges, or if it is accompanied by worrisome signs, seek medical evaluation (emergency guidance). Chronic or unexplained fever may have causes such as infection or less common conditions including cancers; some malignancies that can present with fever include leukemia, lymphoma, and renal cell carcinoma.
Practical considerations and notable points
- Common causes: viral and bacterial infections are the leading triggers of fever (infectious causes).
- Measurement: be consistent in site and device to track trends rather than isolated numbers (thermometry methods).
- Management: treatments aim to address the underlying cause and relieve discomfort rather than to normalize a single temperature reading.
Historically, fever has been recognized as an important clinical sign and has guided diagnosis for centuries. Modern medicine combines observation, laboratory testing and imaging to determine cause and appropriate treatment. For accessible overviews and patient-oriented advice, see linked resources on measurement, immune response and clinical guidance (reference), (measurement), and (immunity).
Questions and answers
Q: What is a fever?
A: A fever is when a person's body temperature is higher than 37.5 degrees Celsius (99.5 Fahrenheit).
Q: What is the normal body temperature for humans?
A: The normal body temperature for humans is typically cited as 37 degrees Celsius (98.6 F), but naturally varies from person to person by at least .5 degrees Celsius.
Q: How does the location of the measurement affect the actual measurement of body temperature?
A: The actual measurement of body temperature will vary based on the location of the measurement. For a temperature taken from under the tongue, the measurement may be lower. Rectal temperatures will read about 0.3 C (0.55 F) higher, and armpit temperatures will read about the same amount lower.
Q: Why does our body's temperature rise when we are ill?
A: When people are ill, their body's immune system fights against disease, and so their body temperature rises in order to disrupt life cycles of germs that cause illness.
Q: What constitutes a low-grade fever and high-grade fever?
A: About 38 °C (100.4 F) degrees is called a low-grade fever, and above 39.5 °C (103 F) degrees is considered a high-grade fever.
Q: Do children have higher fevers than adults?
A: Yes, children usually have a higher fever than adults because their immune system is less mature compared to an adult's immune system.. Infants have even higher normal temperatures which decreases as they age into adulthood..
Q: Are there any animals with higher normal temperatures than humans?
A:Yes, some animals especially small ones like rabbits and cats also have a higher normal temperature than humans do..
Related articles
Author
AlegsaOnline.com Fever: causes, measurement, and clinical significance Leandro Alegsa
URL: https://en.alegsaonline.com/art/34135
Sources
- firstaid.webmd.com : firstaid.webmd.com
- leukemia-lymphoma.org : Leukemia | The Leukemia & Lymphoma Society
- lymphoma.about.com : Warning Signs of Lymphoma - First Signs of Lymphoma
- emedicine.medscape.com : Medscape: Medscape Access · webcitation.org