Suhad Bahajri (Arabic: سهاد باحجري) is a Saudi chemist and medical scientist known for her academic work in clinical biochemistry and clinical nutrition. She serves as a professor in the Faculty of Medicine at King Abdulaziz University, Jeddah. Her stated research interests center on the relationships between diet, lifestyle and chronic diseases, and on translating biochemical knowledge into nutritional strategies that support disease prevention and management.
Overview of work
Bahajri's career combines laboratory-based biochemical investigation with population-oriented nutritional science and medical education. In this hybrid role she links molecular and clinical perspectives to address how nutrients, metabolic pathways and lifestyle factors influence long-term health. Her position involves teaching medical and allied-health students, supervising research trainees and contributing to curriculum development in clinical nutrition.
Research focus and themes
Her research concentrates on how dietary patterns and modifiable lifestyle factors contribute to chronic conditions. Typical topics explored in this field include:
- Nutrition-related metabolic disorders and biomarkers;
- Interactions between diet, biochemical pathways and disease risk;
- Preventive nutrition strategies and public-health interventions;
- Clinical implications of nutrient deficiencies and excesses.
Researchers in this area commonly investigate conditions such as obesity, type 2 diabetes and cardiovascular disease because these are major contributors to morbidity in many populations. Work that combines biochemistry with clinical nutrition seeks practical recommendations for patient care and population health.
Academic role and impact
As a professor, Bahajri is involved in lecturing, mentoring students and publishing scientific findings. Her work supports clinical decision-making by clinicians, informs dietary guidance, and adds to a broader understanding of noncommunicable disease prevention. Participation in conferences, collaborative projects and peer-reviewed publication are typical activities for scholars in her discipline; such activities help disseminate findings to both professional and public audiences.
Context and significance
Clinical biochemistry and clinical nutrition intersect to form a discipline that informs diagnosis, monitoring and treatment of metabolic and nutritional disorders. In regions where lifestyle-related chronic diseases are prevalent, academic programs and research at medical schools play an important role in developing locally relevant prevention strategies. For more information about her professional roles and publications see professional profile and institutional pages at King Abdulaziz University.