What is brine?
Q: What is brine?
A: Brine is water that has more than 5% salt in it and is used for preserving food and transporting heat.
Q: How is brine similar to vinegar and sugar?
A: Brine is used for preserving food, much like vinegar or sugar.
Q: How does adding salt to water affect its freezing point?
A: Adding salt to water lowers the freezing point of the water.
Q: What is the solubility of salt in a saturated solution of brine at 15.5°C?
A: At 15.5°C, a saturated solution of brine can hold 26.4% salt by weight.
Q: What is the solubility of salt in a saturated solution of brine at 0°C?
A: At 0°C, a saturated solution of brine can hold 23.3% salt by weight.
Q: What are some pharmaceutical properties of brines?
A: Brines have some pharmaceutical properties that can be used to treat people, especially those with diseases of the skin, allergies, and common colds.
Q: How can brines be used to treat people?
A: Brines can be used to treat people, especially those with diseases of the skin, allergies, and common colds, due to their pharmaceutical properties.
