Who is Betty Harper Fussell?
Q: Who is Betty Harper Fussell?
A: Betty Harper Fussell is an American writer and food historian.
Q: What type of books has Betty Harper Fussell written?
A: Betty Harper Fussell has written many books about food history, recipes, and her memoir.
Q: Where has Betty Harper Fussell worked during her career as a writer?
A: Betty Harper Fussell has worked with the New York Times, The New Yorker, and the Los Angeles Times during her career.
Q: Has Betty Harper Fussell won any awards or honors?
A: Yes, Betty Harper Fussell has won many awards and received many honors during her career.
Q: When was Betty Harper Fussell made a member of Who’s Who of Food & Beverage in America?
A: Betty Harper Fussell was made a member of Who’s Who of Food & Beverage in America in 2009.
Q: Where was Betty Harper Fussell born and raised?
A: Betty Harper Fussell was born in Riverside, California, and raised in both California and New York City.
Q: Who was Betty Harper Fussell married to and how many children do they have?
A: Betty Harper Fussell was married to American writer Paul Fussell from 1949 until they divorced in 1981. They have two children.
